Number of Platters

Wededing reception with appetizers for 100 guests. The serving size per platter is based on 50 people. If I am having a fruit platter, veggie platter, chips and salsa, cheese/crackers, silver dollar sandwiches, chicken tenders, meatballs and tiny twice baked potatoes, how many platters of each do I order? Do I need to order 2 of everything or say 1 fruit ,1 veggie, 1 cheese/cracker platter and two or three of the rest?

You know your guests the best so pick the foods you think they will eat the most of and get more platters of those foods. In our experince the most popular foods would be the fruit platter, the cheese and crackers, chicken tenders and meatballs.